Picnics must be pre-ordered for Friday, Saturday, and Sunday performances at Whittington-Pfohl Auditorium and can be done up to 12 hours before the performance. Lite Bites can be pre-ordered, but there will be a limited supply available on-site. In addition, picnics and Lite Bites can be purchased for both pre-concert as well as intermission. Drinks will be sold separately on site.
Picnics may be pre-ordered by calling the box office at (828) 862-2105 or via our ticketing site.
NOTE: Supply is limited if not pre-ordered.
Regular picnics are $12, Specials are $15.
Bach: Country Chicken Salad on Hearty White Bread with Lettuce and Tomato, Baked Potato Salad and a Cheesecake Brownie.
Chopin: Dill Turkey Salad on Wheatberry Bread with Lettuce and Tomato, Spicy Garden Orzo and a Cheesecake Brownie.
Tchaikovsky: Spicy Garden Orzo with Spinach, Tomatoes and Cuban Mustard in a Tortilla Wrap served with a Fresh Fruit Cup and a Cheesecake Brownie.
Brahms: Roasted Turkey, Lettuce and Juicy Cranberry Walnut Relish in a Tortilla Wrap served with Apple Slaw and a Cheesecake Brownie.
Mozart: Classic Club-Pit Ham, Roasted Turkey, Bacon, American Cheese, Lettuce and Tomato served with Potato Salad and a Cheesecake Brownie.
Beethoven: Ten Layer Salad-Fresh Vegetable in our Homemade Dressing over Lettuce topped with Grilled Chicken, Bacon Pieces, Cheddar Cheese and Tomatoes with a Cheesecake Brownie.
June 21-22: Filet Mignon Dip Sandwich served with au jus, a Large Potato Salad and Raspberry Crumb Bar
June 27-29: Roasted Turkey, Bacon, Provolone Cheese and Granny Smith Apples in a Sweet Onion Sauce on a Portuguese Roll with Spiced Corn and Black Bean Salad and Raspberry Crumb Bar
July 4-6: Muffuletta – Traditional New Orleans Sandwich with three Italian Meats, two Italian Cheeses and Olive Salad on a House Made Muffuletta Roll served with Spicy Garden Orzo and a Raspberry Crumb Bar
July 11-13: Cold Crab and Shrimp Salad Po Boy with Lettuce, Tomato and Remoulade with Seven Layer Salad and a Raspberry Crumb Bar
July 18-20: Chicken Orzo Salad with Bacon and Cheddar drizzled with Cuban Mustard and served with Fresh Fruit and a Raspberry Crumb Bar
July 25-27: Rum Marinated Turkey Breast with Peach Salsa over Spinach served with Gazpacho and a Raspberry Crumb Bar
August 1-3: Chilled Ginger Chicken Sandwich with Fresh Garden Salad(Lettuce/Spinach Mix with Tomatoes, Cheese, Cucumbers and Croutons.) and a Raspberry Crumb Bar
Adagio: Cheese and Cracker Plate-Havarti, Sharp Cheddar, Mozzarella and White Grapes with Water Crackers – $8
Largo: Sliced Granny Smith Apples with a light and tasty Peanut Butter Dip – $5
Lento: Sliced Carrots and Celery with a Dill Cream Cheese Dip – $4
Vivace: Homemade Cheddar Cheese Cookies lightly spiced with Cayenne – $5
Beverages available from Mayberry's Concession Stands
Wine by the bottle (Cabernet, Pinot Noir, Chardonnay or Riesling) – $20
Wine by the Glass – $6
Oskar Blues and Highland Beer – $5
Yuengling and Yuengling Light – $4